Macronutrients
Energy 318.0 kcal / 1330.5 kJ
Protein 19.0 g
Carbohydrates 2.7 g
Sugar content in carbohydrates 1.1 g
Fat 26.0 g
Saturated fat content in fats 17.0 g
Others
Fiber n.A.
Sodium 0.4 g
Regional Alentejano by is licensed under ODbL