Biscotti di farina di grano tenero tipo 2 al cacao e nocciole biologici

Macronutrients
Energy 475.0 kcal / 1,987.4 kJ
Protein 8.1 g
Carbohydrates 61 g
Sugar content in carbohydrates 19.0 g
Fat 21.0 g
Saturated fat content in fats 3.7 g
Others
Fiber 4.7 g
Sodium 0.1 g
Biscotti di farina di grano tenero tipo 2 al cacao e nocciole biologici by is licensed under ODbL